abstract：:In order to assess whether and to what extent extended sensory exposure would modify liking for the sensory characteristics of specific reduced-fat food items, consumers were provided with unlabelled full- or reduced-fat (FF or RF) versions of two foods for home use over 12 weeks. Group 1 (n = 30) received unlabelled ...

journal_title：Appetite

authors： Mela DJ,Trunck F,Aaron JI

更新日期：1993-10-01 00:00:00

abstract：:In rats on a stringent deprivation schedule and at reduced body weight, an intragastric load of liquid diet that equals or exceeds normal meal size has no effect at all on subsequent sham feeding of milk diet or of glucose. Removing the acute deprivation period and reversing, or preventing, severe weight reduction has...

journal_title：Appetite

authors： Mook DG,Atkinson B,Johnston L,Wagner S

更新日期：1993-06-01 00:00:00

abstract：:To determine the effects of preloads differing in energy density and fat content on subsequent lunch intake, 24 preschool children consumed 113 g ice-cream preloads as mid-morning snacks (containing 0, 12, or 18 g of fat, and 4 g of protein), followed nearly 2 h later by an ad libitum lunch consisting of a variety of ...

journal_title：Appetite

authors： Birch LL,McPhee LS,Bryant JL,Johnson SL

更新日期：1993-04-01 00:00:00

abstract：:The objective of the experiment was to test whether the rules that appear to underlie diet selection by pigs given choices between two foods of different crude protein (CP) content, persist when a rapeseed meal with possible goitrogenic effects is included in one or both foods. Forty-four pigs were given access to one...

journal_title：Appetite

authors： Kyriazakis I,Emmans GC

更新日期：1992-10-01 00:00:00

abstract：:We have examined whether salt loading alters the salt preference or salt taste acuity of nine human subjects on continuous low salt diet. Subjects were randomly assigned to either untasted salt tablets (120 mmol/day) or placebo over a 2-week period at the end of which salt preference and salt recognition thresholds we...

journal_title：Appetite

authors： Huggins RL,Di Nicolantonio R,Morgan TO

更新日期：1992-04-01 00:00:00

abstract：:Beliefs about the satiating effect of foods varying in contents of proteins, fats, carbohydrates, and fibre were investigated by face-to-face interviews with a random telephone sample of 101 subjects. Respondents were presented with photographs of two slices of bread covered with common spreads. Fibre level was manipu...

journal_title：Appetite

authors： de Graaf C,Stafleu A,Staal P,Wijne M

更新日期：1992-04-01 00:00:00

abstract：:Groups of nine to ten male rats fed diets deficient in calcium, iron, magnesium, phosphorus, potassium, or all minerals (i.e. no mineral mix) were given 0.3 M NaCl and water to drink. Over the first 30 days of dietary treatment, 0.3 M NaCl intake was progressively increased by deprivation of calcium or iron, unaltered...

journal_title：Appetite

authors： Tordoff MG

更新日期：1992-02-01 00:00:00

abstract：:The study considered the nature and extent of cravings in 108 healthy women between the ages of 20 and 37 who were tested at four time points over a 2-year period. There was substantial consistency over the four widely separated time points (3 months-1 year) in the types of foods craved, with chocolate and ice cream h...

journal_title：Appetite

authors： Rodin J,Mancuso J,Granger J,Nelbach E

更新日期：1991-12-01 00:00:00

abstract：:In a random population survey, 418 South Australian women rated the desirability of consumption of 48 common foods, according to their perceived health relevance. Multidimensional scaling of the women's responses yielded three dimensions which accounted for 87% of total variance. The first two dimensions were related ...

journal_title：Appetite

authors： Worsley A,Worsley A

更新日期：1991-06-01 00:00:00

abstract：:Although a number of studies have characterized the anorectic state induced by phenylpropanolamine (PPA), the mechanism by which this drug suppresses appetite remains elusive. PPA inhibits gastric emptying at doses that also suppress appetite as does the gut hormone cholecystokinin (CCK). To evaluate whether PPA anore...

journal_title：Appetite

authors： Wellman PJ,Tow S

更新日期：1991-04-01 00:00:00

abstract：:Foods differ in their satiating effects; temperature and mode of presentation may be factors important for these differences. We tested the effects of these two variables in normal weight, non-dieting males and females using vegetable juice. The juice was offered as a preload, with females receiving 300 g and males re...

journal_title：Appetite

authors： Rolls BJ,Fedoroff IC,Guthrie JF,Laster LJ

更新日期：1990-12-01 00:00:00

abstract：:Questionnaire responses from a convenience sample were used to test for hypothesized relationships between changes over time in individuals' reported frequency of emotional eating and estimates of their success in attempts to reduce body weight over periods of at least 1 year. Respondents were 187 English adults, whos...

journal_title：Appetite

authors： Blair AJ,Lewis VJ,Booth DA

更新日期：1990-10-01 00:00:00

abstract：:We evaluated the effect of a 500-ml intragastric balloon (Ballobes) on some aspects of eating-related behaviour and weight loss on nine massively obese patients. An 800-kcal mixed meal test was performed some days before, 2-3 days and 2 months after the implant of the balloon. A hypocaloric program was started after t...

journal_title：Appetite

authors： Pasquali R,Besteghi L,Casimirri F,Melchionda N,Di Febo G,Zoccoli G,Barbara L,Tassoni U

更新日期：1990-08-01 00:00:00

abstract：:The word palatability and related words have not been used in a consistent way. Palatability may be a property of a food, of the organism eating the food, or both. Investigators have failed to distinguish different possible meanings of the statement: "palatable foods increase intake". This may indicate: (1) a simple o...

journal_title：Appetite

authors： Ramirez I

更新日期：1990-06-01 00:00:00

abstract：:A correlation between dietary restraint and the occurrence of binge eating has been convincingly shown in several investigations. However, the mediating mechanisms have not yet been elaborated in detail nor linked to empirical evidence. This theoretical gap is addressed in the following. After a short review of behavi...

journal_title：Appetite

authors： Tuschl RJ

更新日期：1990-04-01 00:00:00

abstract：:Abdominal discomfort after eating cowpeas is known to be a major constraint on their greater consumption. Problems associated with cowpea consumption were identified by questionnaire in 448 randomly selected families. Some (28%) of the respondents had never experienced flatulence. Those who did said it occurred when c...

journal_title：Appetite

authors： Ndubuaku VO,Uwaegbute AC,Nnanyelugo DO

更新日期：1989-12-01 00:00:00

abstract：:A previous study of short-term (average of 31 days) Total Parenteral Nutrition (TPN) patients indicated that they experienced hunger even though they received adequate calories for energy balance. A prolonged suppression of hunger was noted when lipid was added to the total nutrient intake. Recent experiments with int...

journal_title：Appetite

authors： McCutcheon NB,Tennissen AM

更新日期：1989-10-01 00:00:00

abstract：:Intra- and interspecific relationships between energy intake and digestible energy intake (DEI) and water turnover (WTO) in Black Bedouin and temperate (Swiss Saanen) goats were analyzed. Available data from other species of mammals were also evaluated. A highly significant linear relationship between WTO and DEI hold...

journal_title：Appetite

authors： Silanikove N

更新日期：1989-06-01 00:00:00

abstract：:To examine the orosensory and postingestive effects of saccharin solution on food intake and food preference, freely feeding rats were given flavored food to eat and a solution to drink for 2 h on eight to ten occasions. Relative to trials with a different flavored food and only water to drink, food intake was increas...

journal_title：Appetite

authors： Tordoff MG,Friedman MI

更新日期：1989-02-01 00:00:00

abstract：:Patients with eating disorders are reported to show an irrational dislike of starchy foods, sometimes described as a "carbohydrate phobia". In the present study, food-related attitudes and self-reported food preferences of women patients with anorexia nervosa (N = 13), anorexia with bulimia (N = 16) and bulimia (N = 1...

journal_title：Appetite

authors： Drewnowski A,Pierce B,Halmi KA

更新日期：1988-04-01 00:00:00

abstract：:Weight gain is an often reported, but incompletely understood, side effect of many antidepressant medications. We will discuss the literature with respect to the following issues: weight gain as a pharmacological effect of antidepressants or as an effect of recovery from depression; the incidence of antidepressant-ind...

journal_title：Appetite

authors： Russ MJ,Ackerman SH

更新日期：1988-04-01 00:00:00

abstract：:This study explores whether the addition of aspartame-sweetened foods and beverages to a low fat, hypocaloric diet enhances compliance and resulting weight loss. Fifty-nine obese (130-225% of ideal body weight), free living men and women were randomly assigned to either a Balanced Deficit Diet (BDD) or a BDD supplemen...

journal_title：Appetite

authors： Kanders BS,Lavin PT,Kowalchuk MB,Greenberg I,Blackburn GL

更新日期：1988-01-01 00:00:00

abstract：:To determine how the nutrient content of one eating event might affect amount consumed at the next, we evaluated whether equicaloric fructose and glucose preloads differentially influence subsequent food intake. Subjects consumed 50 g of glucose or fructose in 500 ml of water or water alone and were given a "buffet" c...

journal_title：Appetite

authors： Spitzer L,Rodin J

更新日期：1987-04-01 00:00:00

abstract：:A matrix of 25 gustatory stimuli combined five sucrose concentrations (0.15 to 2.35 mole/l) with five temperatures (10 to 50 degrees C) or sournesses (pH 1.8 to 5.7). On four different days at the same time of day ten healthy young men served as subjects. Sweet pleasure/displeasure vs. temperature pleasure/displeasure...

journal_title：Appetite

authors： Cabanac M,Ferber C

更新日期：1987-02-01 00:00:00

abstract：:Fifty-five Canadian women completed questionnaires about the food likes and dislikes of members of their families. Each family consisted of a mother, a father, a "target" child (24-83 months old) and the child's nearest-age sibling. The likes and dislikes of the target children were cross-tabulated with those of their...

journal_title：Appetite

authors： Pliner P,Pelchat ML

更新日期：1986-12-01 00:00:00

abstract：:In order to see whether weanling normophagic rats with hypothalamic obesity (VMNL rats) become hyperphagic and more obese than when fed lab chow, and to see in addition whether there is a possible sex difference in whatever response is found, male and female VMNL rats were fed lab chow for 14 days after lesion product...

journal_title：Appetite

authors： Bernardis LL,Davis PJ,McEwen G

更新日期：1986-12-01 00:00:00

abstract：:Children (N = 54) ranging in age from one year four months to five years were offered over 30 items to eat. The items included normal adult foods and exemplars of different adult rejection categories: disgust (e.g. grasshopper, hair), danger (liquid dish soap), inappropriate (e.g. paper, leaf) and unacceptable combina...

journal_title：Appetite

authors： Rozin P,Hammer L,Oster H,Horowitz T,Marmora V

更新日期：1986-06-01 00:00:00

abstract：:The effects of changes in portion size and social condition on food intake were compared for overweight and normal-weight men. Subjects believed they were participating in a luncheon test of the acceptability of lasagna. In Study 1, under conditions designed to mimic social dining in a cafeteria, subjects were given e...

journal_title：Appetite

authors： Edelman B,Engell D,Bronstein P,Hirsch E

更新日期：1986-03-01 00:00:00

abstract：:Little is known about the physiological mechanisms that control normal drinking and, in particular, drinking around mealtime. This problem has recently been penetrated by experiments evaluating a role for histamine in drinking elicited by eating. This work supports the hypothesis of a preabsorptive, pregastric, vagall...

journal_title：Appetite

authors： Kraly FS

更新日期：1985-06-01 00:00:00

abstract：:Satiety can be specific to a food which has been eaten. This is shown by a decrease in the pleasantness of foods eaten relative to foods which have not been eaten. The aim of the present experiment was to determine whether this specificity still remained after a meal with a very different food in each of four courses....

journal_title：Appetite

authors： Rolls BJ,Van Duijvenvoorde PM,Rolls ET

更新日期：1984-12-01 00:00:00

abstract：:Once amines were implicated in the lateral hypothalamic syndrome, it became accepted that the dominant cause of many of its symptoms was an alteration in amines. We suggest that corticofugal fiber damage may produce some of the behavioral symptoms usually attributed to amine alterations. ...

journal_title：Appetite

authors： Whishaw IQ,Kolb B

更新日期：1984-09-01 00:00:00

abstract：:Changes in the micro-structure of meals were studied in ten human subjects under different palatability and deprivation conditions. The oscillographic recording of chewing and swallowing movements during standardized meals allowed many meal parameters to be precisely measured. Both increases in deprivation time (from ...

journal_title：Appetite

authors： Bellisle F,Lucas F,Amrani R,Le Magnen J

更新日期：1984-06-01 00:00:00

abstract：:A single-session procedure to assess an individual's most preferred level of a factor in a product is justified theoretically and illustrated by the results for salt concentration in samples of bread and tomato soup tested on 30 young men who had had no previous experience of the task. Each man rated the saltiness of ...

journal_title：Appetite

authors： Booth DA,Thompson A,Shahedian B

更新日期：1983-12-01 00:00:00

abstract：:While there is substantial evidence that the food intake of laboratory animals in suppressed following administration of opiate antagonists, there is less known about the effects of opiate antagonists on human feeding. This study was undertaken to examine the effect of the relatively specific opiate antagonist, naloxo...

journal_title：Appetite

authors： Trenchard E,Silverstone T

更新日期：1983-03-01 00:00:00